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Accession Number: CIP388611.22
DOI: https://doi.org/10.18730/P5P03
Breeder Code: C91.612
Female Parent: CIP720091 (MEX-32)
Male Parent: CIP385305.1 (XY.9)
Breeding Status: Potato Varieties
Year of release: 1998
Country of Release: Peru
Institution(s): CIP - UNICA (Universidad Nacional San Luis Gonzaga de Ica)

DESCRIPTION

Is extreme resistant to PVY and PVX, is tolerant to draught and hot climate. The plant has a medium vegetative period with decumbent habit the flowering is abundant and the color is pale white. The tubers have obovoid shape with pale yellow flesh are good for processing specially for chips (crisps) and French fry (chips). The Variety was released in Peru in 1998.

MORPHOLOGICAL TRAITS

Predominant tuber skin color: 2 = Yellow
Tuber skin secondary color: 0 = Absent
Predominant tuber flesh color: 3 = Pale Yellow
Tuber flesh secondary color: 0 = Absent
General tuber shape: 4 = Obovoid
Unusual tuber shape: 0 = Absent
Tuber shape depth of eyes: 1 = Protruding

STRESS TRAITS

Drought: Tolerant
Resistance to Late Blight (LB): 6=HS = Highly Susceptible
Potato Virus X: 1=ER = Extreme Resistance
Potato Virus Y (PVY): 1=ER = Extreme Resistance
Potato Leaf Roll Virus (PLRV): 6=HS = Highly Susceptible
Root Knot Nematode: 5=S = Susceptible

AGRONOMIC TRAITS

Tuber yield: 27.78 Tn / Ha
Growing period in highland: 2=M = Medium
Dormancy Period (DLH) Highland: 98 days
Sprouting pattern: 1=AP = Apical dominance

POST HARVEST CHARACTERISTICS

Oil absorption rate (%): 33 %
Chipping color: 2 = Moderately light
Percentage Dry Matter: 21 %

NUTRITIONAL TRAITS

Fe (mg/kg, dry weight basis): 21.24
Zn (mg/kg, dry weight basis): 16.73

TUBER

 

CGIAR Region Country CIP Number Variety name Year of formal release
CWANA Georgia CIP388611.22 Javakheturi
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