CIP393385.57

Accession Number: CIP393385.57
DOI: https://doi.org/10.18730/18XBBA
Female Parent: CIP387231.7
Male Parent: CIP387170.9
Breeding Status: Advanced Clones

DESCRIPTION

MORPHOLOGICAL TRAITS

Predominant tuber skin color: 6 = Red
Tuber skin secondary color: 0 = Absent
Predominant tuber flesh color: 2 = Cream
Tuber flesh secondary color: 0 = Absent
General tuber shape: 6 = Oblong
Unusual tuber shape: 1 = Flattened
Tuber shape depth of eyes: 5 = Slightly deep

STRESS TRAITS

Resistance to Late Blight (LB): 3=R = Resistant
Potato Virus X: 3=R = Resistant
Potato Virus Y (PVY): 6=HS = Highly Susceptible
Potato Leaf Roll Virus (PLRV): 5=S = Susceptible

AGRONOMIC TRAITS

Tuber yield: 29.63 Tn / Ha
Adaptability: Highland tropics
Growing period in lowland: 3=L = Late
Growing period in highland: 2=M = Medium
Dormancy Period (DLS) Lowland: 60 days

POST HARVEST CHARACTERISTICS

Flavor: 5 = Very good
French Fries: 1=Excellent
Texture of tuber after cooking: Moderately dry
Oil absorption rate (%): 31 %
Cooking quality: 1=A = Totally solid and firm
After cooking darkening: 1 = Light
Flesh color after cooking: 4=LYE = Light Yellow
Chipping color: 1 = Light
Percentage Dry Matter: 22 %

NUTRITIONAL TRAITS

Fe (mg/kg, dry weight basis): 17.41
Zn (mg/kg, dry weight basis): 18.36

TUBER

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