| CGIAR Region | Country | CIP Number | Variety name | Year of formal release |
|---|---|---|---|---|
| ESA | Rwanda | CIP393077.159 | Kazeneza | 2019 |
DESCRIPTION
Konjo
Accession Number: CIP393077.159
Female Parent: CIP387348.20
Male Parent: CIP389746.2
Breeding Status: Potato Varieties
Year of release: 2017
Country of Release: Kenya
MORPHOLOGICAL TRAITS
Predominant tuber skin color: 1 = White- cream
Tuber skin secondary color: 5 = Pink
Predominant tuber flesh color: 2 = Cream
Tuber flesh secondary color: 0 = Absent
General tuber shape: 6 = Oblong
Unusual tuber shape: 0 = Absent
Tuber shape depth of eyes: 3 = Shallow
STRESS TRAITS
Resistance to Late Blight (LB): 3=R = Resistant
Potato Virus X: 3=R = Resistant
Potato Virus Y (PVY): 5=S = Susceptible
Root Knot Nematode: 5=S = Susceptible
AGRONOMIC TRAITS
Tuber yield: 40.00 Tn / Ha
Adaptability: Highland tropics
Dormancy Period (DLS) Lowland: 90 days
POST HARVEST CHARACTERISTICS
French Fries: 2=Very Good
Oil absorption rate (%): 35 %
Chipping color: 2 = Moderately light
Percentage Dry Matter: 19 %
NUTRITIONAL TRAITS
Fe (mg/kg, dry weight basis): 16.59
Zn (mg/kg, dry weight basis): 13.13
TUBER
